Students will acquire knowledge and skills necessary to excel in hospitality financial management. This includes an understanding of the main elements of financial statements, working capital management, capital budgeting, financing costs, and leverage. This course also emphasizes the importance of data-driven decision-making in enhancing performance in the hospitality industry. The curriculum includes statistical analysis, predictive modeling, and financial analysis techniques tailored to the needs of hospitality businesses. Prerequisite: HOSP 3350 or HOSP 3351, ACCT 2302, and BSTAT 2305.